Suggestions
Explore the featured selections!
About
Chicwan cafe
Welcome to Chicwan Cafe, a treasured gem nestled in the heart of Kuching, Sarawak. Located at 318, Lot 2738, Jalan Tun Ahmad Zaidi Adruce, Central Park, this delightful eatery has carved out a niche for itself among noodle aficionados and casual diners alike. The inviting atmosphere, coupled with a rich history, offers a unique dining experience that keeps customers returning.
Chicwan Cafe is best known for its signature green spinach noodles, which have earned rave reviews from satisfied patrons over the years. Justine Ang highlights the "al dente" texture of the noodles, perfectly cooked and delightfully chewy. Paired with BBQ chicken or the vinegar pork noodles, the flavors remain consistent and exquisite. The menu also offers a diverse selection of meats—mutton, beef, pork, and chicken—inviting customization for each guest's preference.
In addition to the renowned green noodles, the cafe boasts standout options such as the Soup Beef Noodle and Soup Lamp Noodle. Customers like Martinus Lau have praised these dishes for their unique flavors, asserting that they remain among the best in the region. Joseph K echoes this sentiment, having enjoyed the green spinach noodles for years, as he appreciates their fresh and springy texture that bursts with flavor. This consistent quality makes Chicwan Cafe a must-visit for any noodle lover.
During peak hours, weekends can get busy, so a weekday visit might offer a more relaxed dining experience. Yet, those who brave the crowds are rewarded with incredible flavors and a vibrant atmosphere. Nick recalls his nostalgia for the cafe, having returned after many years to find that the taste remains just as he remembered. The handmade, slightly thicker noodles, combined with generous meat portions, serve as a testament to the cafe's commitment to quality.
From hearty soups to delectable dumplings, Chicwan Cafe encapsulates the essence of Kuching's culinary scene, all while maintaining a welcoming, coffee shop vibe. Be sure to bring your appetite, as each bowl promises to satisfy and delight your senses!
For a flavorful journey that captures the heart of Kuching, Chicwan Cafe awaits your visit. Don't miss out—call +60 19-834 0477 to plan your dining experience today!
Book a table
Make A Reservation
“ Highly recommended place to have green noodle(spinach noodle). We had the green noodle with bbq chicken (large portion) and vinegar pork noodle. Service was very fast as noodle was brought to our table around 5 mins after we ordered. The noodle is what we called "al dente" as it was perfectly cook and also slightly chewy. Taste remains very good over the years. There are more selection of meats that goes with the noodles(mutton,beef,pork,chicken and also a choice to mix up the meat selection). Will definitely go back to the shop when we are in the mood for more green noodles. ”
“ Big portion of green noodle beef soup for me. I'm enjoying the bite of Beef cubes and with the smooth tastes of Signature dish, green noodle. Satisfied the herbal soup and also the special made of seasoning sauce is the best to enhancing taste. ”
“ My father suggested me to try their beef noodle for breakfast, so I decided to try their beef noodle. The “green” noodle is great and the beef is soft and tasty. The noodle makes me mouth watered while eating. On weekdays, the kopitiam is less busy while on weekends it’ll be more busier, so come on a perfect time or weekdays if you can. Can’t wait to eat their noodles again. ”
“ The green noodle stall offers a variety of meat on top of their green spinach noodles. The beef noodles and vinegar pork leg noodles are very flavourful and the portion is huge! It is like 2 servings when I take away these dishes. It is value for money considering that the portion is that much even for the small size. The standard dry version with BBQ chicken is also nice, but I recommend getting the beef noodles as it is rich in beef flavours and herbs. The vinegar pork leg one is sour, so it is good for sour fans. The laksa stall is alright. The chicken rice stall here is good too especially when you dine in as they offer soup and sauces. Places to sit are pretty cooling as it is open air but if it rains heavily, you may want to sit inside ”
“ Came here in the 2000s when I was a child and moved away. Came back for CNY 2025 and wanted it again so visited on CNY eve, was happy that the store was open. Ordered two small bowls of green noodles and a bowl of dry dumplings all for RM26. The taste is still exactly the same as when I had it as a child back then. This is a little bit more on the pricey side than a bowl of Kolo Mee but the noodles is handmade with Spinach and it is slightly thicker than the average kolo mee noodles so well worth the money. Meat is also bigger pieces rather than the thinly sliced ones with kolo mee. Dumplings was perfect. The fried onion sauce that was mixed in with the noodles and dumplings was nostalgia! Lucky i ordered the dry dumplings as if I had ordered the soup, it wouldn’t have had the sauce. And it’s the same owner as it’s always been. Store is a definitely must try!! ”
“ Very delicious Soup Beef Noodle and Soup Lamp Noodle. You must try if you are around the area. Unique taste and delicious. So far one of the best in Kuching. ”
“ I’ve been eating the green spinach noodles here for years, and it’s still one of the best in Kuching. The noodles are fresh, springy, and full of flavor. Simple coffee shop, but the taste is consistently excellent. A must-try for noodle lovers! ”